Indian Appetite - Indian

Tender chicken pieces dipped in chickpea batter and deep-fried.

A combination of two meat samosa, two tandoori drumsticks and two vegetable pakoras.

Spiced potatoes, onion and coriander dipped in chickpea batter and deep-fried.

Mini drumsticks, corn flour batter and deep-fried until golden brown.

Sliced onion fritter dipped in chickpea batter with spices and fried until golden brown.

Sliced vegetables dipped in chickpea batter and deep-fried.

Pastry filled with spiced meat or vegetable and deep-fried.

Pastry filled with spiced meat or vegetable and deep-fried.

Tender chicken marinated overnight in yoghurt, herbs, spices and grilled in tandoori.

Tender chicken marinated overnight in yoghurt, herbs, spices and grilled in tandoori.

Boneless chicken breast pieces marinated overnight in yoghurt, herbs, spices and grilled in tandoori.

Drumsticks marinated overnight in yoghurt, herbs, spices and grilled in tandoori.

Wings marinated overnight in yoghurt, herbs, spices and grilled in tandoori.

South Indian curry with flavour of coconut and a variety of spices.

Your choice of meat is cooked with basic spices, tomatoes and flavoured with herbs.

Your choice of meat cooked in garlic, onion and ginger in spicy sauce.

Curry flavoured with ginger, garlic and spices.

Your choice of meat cooked with onion, garlic, ginger, spices, coriander and capsicum.

Your choice of meat cooked with ground spinach and flavoured with herbs.

Beef pieces cooked in the tandoori oven blended with ground cashews and cream to make mild curry.

Chicken pieces cooked in the tandoori oven blended with ground cashews and cream to make mild curry.

Lamb pieces cooked in the oven, cooked with onion, garlic, ginger, almonds and coriander in a cream sauce.

Lamb with minced tropical fruit and creamy sauce.

Meat cooked with South Indian spices and flavoured with grated coconut.

Your choice of meat cooked with spice, herbs and a combination of vegetables.

Lamb pieces are cooked in a sauce to make a sweet and creamy curry.

Lamb pieces cooked in the tandoori oven blended with onion and capsicum in a creamy tomato gravy.

Chicken pieces are cooked in a sauce to make a sweet and creamy curry.

Tender chicken pieces cooked in selected spices and pureed mangoes.

Beef pieces cooked in a sauce to make a sweet and creamy curry.

Tender lamb pieces cooked in selected spices and pureed mangoes.

Beef with minced tropical fruit and creamy sauce.

Your choice of meat cooked with capsicum, onion and spices.

Chicken with minced tropical fruit and creamy sauce.

Beef pieces cooked in the tandoori oven blended with onion and capsicum in a creamy tomato gravy.

Lamb pieces are cooked in the tandoori oven blended with ground cashews and cream to make mild curry.

Choice of meat cooked with yellow lentils, tomatoes, herbs and spices.

A mild curry with ground cashews, cream and spices.

Chicken pieces cooked in the oven, cooked with onion, garlic, ginger, almonds and coriander in a cream sauce.

Beef pieces cooked in the oven, cooked with onion, garlic, ginger, almonds and coriander in a cream sauce.

Chicken pieces cooked in the tandoori oven blended with onion and capsicum in a creamy tomato gravy.

Tender beef pieces cooked in selected spices and pureed mangoes.

Tossed in butter cooked with spinach.

Tossed in butter cooked with spinach.

Mild curry with ground cashew and selected sauce.

Cooked in a sauce to make a sweet and creamy curry.

Seafood curry with a wide array of spices garlic and ginger simmered in a vindaloo sauce.

Tossed in butter, garlic, cooked with ground cashews and cream to make mild curry.

Marinated with ginger, garlic, cooked with tomatoes and coriander.

Marinated with ginger, garlic, cooked with tomatoes and coriander.

Gently tossed in ginger, garlic, cooked in coconut milk and spices.

Seafood curry with a wide array of spices garlic and ginger simmered in a vindaloo sauce.

Tossed in butter, garlic, cooked with ground cashews and cream to make mild curry.

Cooked in a sauce to make a sweet and creamy curry.

Mild curry with ground cashew and selected sauce.

Gently tossed in ginger, garlic, cooked in coconut milk and spices.

Chickpeas and curried potatoes cooked with tomatoes, onion and herbs.

North Indian lentils (black urad) dish.

Potatoes, capsicum and tomatoes cooked with onion gravy.

Cottage cheese cubes blended with spinach and cooked in a creamy sauce.

Curried potatoes and cauliflower coated with tomato, coriander and spices.

Curried potatoes cooked with spinach.

Balls of potatoes, cottage cheese and almonds in a sauce to make a sweet and creamy curry.

Balls of potatoes, cottage cheese and almonds cooked in a mild creamy tomato sauce.

Lentils cooked on slow fire with tomatoes, onion and cumin seeds.

Spinach cooked on a slow fire with lentils, tomatoes and spices.

Curried potatoes, green peas and cottage cheese cooked with spices.

Cottage cheese cubes cooked in cashew and creamy sauce.

Tandoori bread with garlic flavour.

Naan with plain flour.

Naan bread stuffed with cheese.

Naan bread stuffed with nuts and dried fruits.

Stuffed spiced minced meat.

Naan bread stuffed with mince lamb, cheese and spices.

Stuffed with potatoes, peas and spices.

Naan bread stuffed with cottage cheese and spices.

Bread with wholemeal flour.

Naan bread stuffed with onion, cheese, spinach and garlic.

Naan bread stuffed with cheese and spinach.

Basmati rice cooked with meat or vegetables and spices. Served with raita.

Rice cooked with dried fruit and nuts.

Fried pulao rice is prepared with green peas and spices.

Rice fried with desiccated coconut and cumin seed.

Rice fried with spices and butter.

Sweet and salty.